July 21, 2007
On my way to the Lazy Lizard last Thursday, I thought I’d stop in at a “Hugs and Kisses”, a.k.a.: O X X O, to get some chewing gum. I was introduced to the Maxair brand a few years ago, little Chiclet-type squares that pack a wallop, similar to wasabi, when you chew one. Sort of clears up one’s sinuses in one fell swoop. Well, for some reason unknown to me, this gum has nearly disappeared off the shelves of most local shops lately. All kinds of other, bland, boring brands, but not this one.
As expected, the shop at the corner of Olas Altas didn’t have any, so I walked down to the one at the corner of Amapas. (They really are popping up at every corner, aren’t they? Like the Starbucks up north…) Anyway, the owner of that shop just shook his head, sadly, when I asked him how it was that that brand of gum had disappeared, or had the manufacturer discontinued it. And then, as if he’d reached the end of his rope, he blurted: “How many cans of tuna do you think they left me? Come here! Look for yourself!” Exasperated, he pointed to a single can of tuna on the floor, next to a few other items he was in the process of stocking when I walked in and interrupted him. I just looked at him. “One! One can of tuna! Now that everyone is here on holidays, now that they’re all asking me for tuna to make sandwiches! Can you believe it?”
He walked back to the cash counter, pulled out a bunch of sheets from beneath the cash machine and waved them in the air as he yelled “And then they complain to me that my sales are down! They don’t supply me with anything to sell!”
I felt sorry for the man, but his was not the first such complaint I’ve heard from OXXO franchisees. I’m not a businesswoman, but I really cannot fathom this huge national chain’s policy. They’ve opened shops everywhere, they pop up overnight, everywhere, but then they don’t supply them with the products customers want most. The lady at the OXXO corner of Basilio Badillo and Insurgentes, the one where I used to pay all my utility bills, lost a whole bunch of customers over the last year as items they liked were no longer being stocked.
I was very interested in the statistics issued by PV’s Tourism Trust, a.k.a. the PV Office of Conventions and Visitors sometimes (see separate article in this issue). It made me smile, or maybe it was more a smirk than a smile. It reminded me of the hundreds of thousands of tax payers’ dollars that office spent a few years ago on advertising Vallarta in
I just hope that if the municipal authorities ever do decide to go ahead with their (occult, silent) plan to pave over the little bit of beauty left on the island, Isla Cuale, with 64 cement cubicles to accommodate all the vendors who were displaced from their stalls in the 3 parks that were exterminated over the last couple of years, the people will once again demonstrate their opposition. It worked last time, it can work again.
For those of you who did not attend the Gala Dinner at La Petite France in honor of Bastille Day, I must tell you that aside from the food which was superb, as always and as expected, the show was something else! (Yes, I admit to being very partial to French food…) These young ladies of the Versus group put on a unique demonstration of flamenco and contemporary dance, with superb costumes, some of which reminded me of the ones we saw at the famous Venice Festival in Italy many, many years ago…
The media has devoted a lot of space and time to the recent decision taken by the Bahía de Banderas OCV, to rename the region “Riviera Nayarit”. I hope it works for them, because to the best of my knowledge, folks in
I still don’t know why some entrepreneur with a vision doesn’t set up such a business. I’m no businesswoman, but I think it would be extremely successful - and fun! Like a ferry, using hovercrafts that skim over the water at great speeds. Now there’s a thought! After all, I read that something like a billion dollars was going to be invested on the north shore of the bay. A hovercraft or ten wouldn’t even make a dent in that budget…
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